Recipe of Favorite Baked Salt & Pepper Squid
Hi, I am Nadine. Today, I will show you a way to prepare baked salt & pepper squid recipe. Never miss today's recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I will make it a bit more unique. This will be really delicious. Not to mention, it's super satisfying.
Baked Salt & Pepper Squid Recipe
Baked Salt & Pepper Squid is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It is easy, it is fast, it tastes yummy. Baked Salt & Pepper Squid is something which I have loved my whole life. They are nice and they look fantastic.
Baked Salt & Pepper Squid is one of the most favored of recent trending meals in the world. It's easy, it is quick, it tastes yummy. It's enjoyed by millions daily. Baked Salt & Pepper Squid is something which I have loved my entire life. They're fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have baked salt & pepper squid using 8 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Baked Salt & Pepper Squid:
- Take 500 g of Whole Squid *cleaned.
- Get 1 clove of Garlic *grated.
- Get 1 of small piece Ginger *grated.
- Get 1/4-1/2 teaspoon of Salt.
- Get 1/4 teaspoon of Ground Black Pepper.
- Get 1/4 teaspoon of Ground Chilli *optional.
- Prepare 1/2 cup of 'Panko' Bread Crumbs.
- Get 1 tablespoon of Olive Oil *plus extra to oil a baking dish.
Instructions to make Baked Salt & Pepper Squid:
- Preheat oven to 240 to 250°C. Oil a baking dish or baking tray..
- Clean the Squid and cut Tentacles into pieces and Body into 1cm thick rings. Place in a bowl, add Garlic, Ginger, Salt, Black Pepper and Chilli, massage well, and set aside..
- In a separate bowl, combine 'Panko' Bread Crumbs and Olive Oil, mix well..
- When the oven is hot, add Squid pieces to the 'Panko' mixture, avoid any liquid, and combine to coat the Squid pieces with 'Panko'. Place in the prepared baking dish, spread evenly in a single layer if possible, and bake for 15 minutes or until golden..
- Note: Serve with Lemon Wedges if you like it..
So that is going to wrap it up with this special dish baked salt & pepper squid recipe. Thank you very much for your time. I am sure you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.
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