Recipe of Perfect Buffalo chicken pasta bake

Buffalo chicken pasta bake.

Hello, I am Jessica. Today, I'm gonna show you how to make buffalo chicken pasta bake recipe. Never skip today's recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I'm gonna make it a little bit more unique. This will be really delicious. Not to mention, it's super satisfying.

Buffalo chicken pasta bake Recipe

Buffalo chicken pasta bake is one of the most popular of current trending foods on earth. It's simple, it is fast, it tastes yummy. It's enjoyed by millions daily. Buffalo chicken pasta bake is something that I have loved my entire life. They're nice and they look wonderful.

Buffalo chicken pasta bake is one of the most well liked of recent trending foods in the world. It's easy, it is fast, it tastes delicious. It is enjoyed by millions daily. They are fine and they look wonderful. Buffalo chicken pasta bake is something which I've loved my entire life.

To begin with this recipe, we have to prepare a few components. You can cook buffalo chicken pasta bake using 7 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Buffalo chicken pasta bake:

1. Prepare 8 ounces of penne pasta (2 cups, uncooked).
2. Prepare 1 (8 oz) of package cream cheese.
3. Take 3/4 cup of ranch.
4. Get 1/3 cup of hot sauce.
5. Take 2 cups of shredded cooked chicken.
6. Take 1 1/2 cup of shredded mozzarella.
7. Make ready 1/2 cup of shredded cheddar cheese.

Instructions to make Buffalo chicken pasta bake:

1. Preheat the oven to 375 degrees. Spray a 8-inch casserole dish with nonstick spray..
2. Cook the pasta noodles, according to the package directions..
3. Stir together the cream cheese, ranch, and hot sauce until creamy..
4. Add the chicken, 1 1/2 cup mozzarella cheese, and cooked pasta noodles to the cream cheese mixture and stir to combine. Spoon into the prepared dish..
5. Combine the remaining two cheeses and sprinkle over the top. Bake for 20 minutes, or until cheese on top is melted. Remove and serve immediately with green onions, hot sauce, and ranch drizzles. Serves 6..

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