Recipe of Perfect Pistachio cake with baklava and rabri frosting

Pistachio cake with baklava and rabri frosting.

Pistachio cake with baklava and rabri frosting

Hi, I'm Stella. Today, we're going to prepare pistachio cake with baklava and rabri frosting recipe. Never skip today's recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it's super satisfying.

Pistachio cake with baklava and rabri frosting Recipe

Pistachio cake with baklava and rabri frosting is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It's easy, it is quick, it tastes delicious. Pistachio cake with baklava and rabri frosting is something which I have loved my entire life. They're nice and they look wonderful.

Pistachio cake with baklava and rabri frosting is one of the most well liked of recent trending foods on earth. It is simple, it's quick, it tastes delicious. It's appreciated by millions every day. They're fine and they look fantastic. Pistachio cake with baklava and rabri frosting is something which I've loved my whole life.

To begin with this recipe, we must first prepare a few components. You can have pistachio cake with baklava and rabri frosting using 39 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Pistachio cake with baklava and rabri frosting:

  1. Make ready of Pistachio cake.
  2. Make ready 2 cups of cake flour.
  3. Prepare 1 pinch of baking soda.
  4. Take 1 pinch of salt.
  5. Prepare 1 tsp of baking powder.
  6. Make ready 1/2 cup 120gms of butter.
  7. Take 2/3 cup 150gms of sugar.
  8. Make ready 1/2 cup of pistachio nuts grinded with a pinch of green colour and sugar.
  9. Get 1/2 cup+ 2 tbsp of of milk.
  10. Make ready 1/2 cup of curd.
  11. Prepare 1 tsp of vanilla essence.
  12. Make ready 1 drop of green colour.
  13. Prepare of Rabri (instant).
  14. Take 1/2 cup of paneer.
  15. Get 1 cup of milk.
  16. Take 1 tsp of DRY FRUITS powder.
  17. Get 1 pinch of saffron strings.
  18. Make ready 1/2 tsp of cardamom powder.
  19. Take 1 tbsp of cornflour.
  20. Get 1 pinch of yellow food colour.
  21. Take 1/2 can of CONDENSED milk.
  22. Take of Frosting.
  23. Take 1 cup of whip cream.
  24. Take 1 pinch of saffron.
  25. Get 1 pinch of cardamom.
  26. Get 1 pinch of yellow food colour.
  27. Get 1/3 cup of icing sugar.
  28. Make ready 1/3 cup of rabri(which we prepared.
  29. Get of Baklava.
  30. Make ready 1 packet of filo pastry.
  31. Prepare 1 cup of mixed nuts grinded.
  32. Get 1/2 cup of melted butter.
  33. Prepare of Sugar syrup.
  34. Get 3/4 cup of water.
  35. Get 1 tsp of rose essence.
  36. Get 1/4 cup of honey.
  37. Get 1 cup of sugar.
  38. Make ready 1 tsp of lemon juice.
  39. Make ready 1 tsp of orange juice.

Steps to make Pistachio cake with baklava and rabri frosting:

  1. Pistachio cake First seive all dry ingredients and mix the grinded pistachio Now take a bowl with butter,sugar and curd whisk it now mix the dry ingredients with the wet ingredients now add milk gradually and mix till batter is smooth lastly add in vanilla essence and green colour and mix well. lastly divide batter into 2 and bake 180° for 20 mins till nicely baked.
  2. Instant rabri Take a vessel add in all the above ingredients of a rabri and boil till you get a thick consistency like a rabri.when done cool at room temperature.
  3. Rabri frosting Whip cream with icing sugar then add in 1/3 cup of rabri and whisknow add in saffron,cardamom powder and 1 drop yellow colour and whisk.now rabri frosting is ready.
  4. Baklava Take the same pan which we used to bake pistachio cake lined up 6 to 7 sheets of filo pastry brushing each with butter,when done add DRYFRUITS powder all over sheets apply butter to each. Now bake 180° for 20 minutes till its nice baked and crisp on top.Meanwhile prepare sugar syrup.
  5. Sugar syrup Take vessel with above sugar syrup ingredients and boil till you get 1 string consistency and as you remove hot baked baklava pour our warm 1/3 cup sugar syrup all over the baklava..
  6. Assembling the cake First brush the cake layer with sugar syrup decorate 1 layer with rabri frosting place the room temperature baklava on rabri icing put the last layer of pistachio cake,6brush it with sugar syrup Decorate with rabri frosting,flowers,some pistachio powder and lastly with some fresh fruits..

So that is going to wrap this up for this special dish pistachio cake with baklava and rabri frosting recipe. Thank you very much for your time. I'm confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.

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