Recipe of Quick Chinese-style Glass Noodle Salad
Chinese-style Glass Noodle Salad.
Hello, I'm Betty. Today, we're going to make chinese-style glass noodle salad recipe. Never skip today's recipe. This is a simple recipe to try and is one of my family food recipes. This time, I will make it a bit more unique. This is gonna smell and look delicious. Not to mention, it's super satisfying.
Chinese-style Glass Noodle Salad Recipe
Chinese-style Glass Noodle Salad is one of the most favored of recent trending foods in the world. It is simple, it's fast, it tastes delicious. It is appreciated by millions daily. They're nice and they look wonderful. Chinese-style Glass Noodle Salad is something which I've loved my whole life.
Chinese-style Glass Noodle Salad is one of the most popular of recent trending foods on earth. It is easy, it's fast, it tastes delicious. It is enjoyed by millions every day. Chinese-style Glass Noodle Salad is something which I have loved my whole life. They're nice and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can cook chinese-style glass noodle salad using 10 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Chinese-style Glass Noodle Salad:
- Prepare 50 grams of Cellophane noodles.
- Get 2 slice of Ham.
- Make ready 1 of Cucumber.
- Prepare 1/2 of Carrot.
- Make ready of The sauce ingredients:.
- Prepare 2 tbsp of Soy sauce.
- Prepare 1 1/2 tbsp of Vinegar.
- Get 1 1/2 tbsp of Sugar.
- Prepare 1 tsp of Sesame oil.
- Make ready 1 tbsp of Ground sesame seeds (white).
Steps to make Chinese-style Glass Noodle Salad:
- Boil the noodles according to the package instructions. Drain and cut into easy-to-eat lengths..
- Add the julienned carrots, cucumbers, and ham. Mix well..
So that's going to wrap it up for this special dish chinese-style glass noodle salad recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.
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