Recipe of Quick Cucumber Sushi

Cucumber Sushi.

Cucumber Sushi

Hi, I am Annette. Today, I will show you a way to make cucumber sushi recipe. Never miss today's recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I will make it a bit more unique. This will be really delicious. Not to mention, it's super satisfying.

Cucumber Sushi Recipe

Cucumber Sushi is one of the most well liked of recent trending foods on earth. It's easy, it is quick, it tastes yummy. It's enjoyed by millions daily. They are nice and they look fantastic. Cucumber Sushi is something which I've loved my whole life.

Cucumber Sushi is one of the most well liked of recent trending meals on earth. It is appreciated by millions daily. It's easy, it is fast, it tastes yummy. They're fine and they look wonderful. Cucumber Sushi is something that I have loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook cucumber sushi using 5 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Cucumber Sushi:

  1. Make ready 1 of Large Cucumber.
  2. Make ready 1/3 cup of Hummus.
  3. Get 1/4 cup of Bell Peppers Julian Cut (red,green,yellow).
  4. Make ready of Small Fresh Dill.
  5. Get 1 of Lemon Juice.

Instructions to make Cucumber Sushi:

  1. Using a vegetable peeler, slice cucumber into thin flat strips. Lay slices down on paper towels to drain excess moisture..
  2. On a cutting board or clean work surface, lay two slices on top of each other. Spread a thin layer of hummus on top of each slice, then add julian cut bell peppers (red,green,yellow) on top..
  3. Tightly roll each cucumber slice. Stick a small spring of dill into each sushi piece. Squeeze fresh lemon juice on top. Enjoy!.

So that's going to wrap this up for this special dish cucumber sushi recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.

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