Recipe of Favorite Toast with Corn and Butter
Toast with Corn and Butter. Melt some butter in another pan and toast two slices of bread. Add a layer of the corn paste to a slice and cover with the other to form a sandwich. Slide off from the pan when golden brown.
While the corn is cooking, toast the bread. Slather a little butter on both sides of the bread. Place it on a skillet on medium heat.
Hello, I am Brenda. Today, I will show you a way to make toast with corn and butter recipe. Never miss today's recipe. This is a simple recipe to try and is one of my family food recipes. This time, I'm gonna make it a bit tastier. This will be really delicious. Not to mention, it's super satisfying.
Toast with Corn and Butter Recipe
Toast with Corn and Butter is one of the most well liked of recent trending meals in the world. It's easy, it's fast, it tastes yummy. It's appreciated by millions every day. They're fine and they look fantastic. Toast with Corn and Butter is something which I've loved my entire life.
Toast with Corn and Butter is one of the most popular of recent trending foods on earth. It's appreciated by millions daily. It's simple, it's quick, it tastes yummy. They're fine and they look fantastic. Toast with Corn and Butter is something which I've loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can cook toast with corn and butter using 4 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Toast with Corn and Butter:
- Get of Sliced bread 1 slice.
- Take 2 tbsp of Corn kernels.
- Get of Butter or margarine 1-2 tablespoons.
- Get of Extra Mature Cheddar cheese or any cheese preferred.
Steps to make Toast with Corn and Butter:
- Spread butter on both sides of the bread. Then top the bread with a small pile of corn kernels and grated cheese..
- Toss in the oven or toaster at 175 celsius for 7-8 mins. Top with more butter to make it even more juicy and delicious..
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