Recipe of Homemade Pistachio cake with baklava and rabri frosting

Pistachio cake with baklava and rabri frosting.

Hello, I am Betty. Today, I'm gonna show you how to make pistachio cake with baklava and rabri frosting recipe. Never skip today's recipe. This is a simple recipe to try and is one of my family food recipes. This time, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it's super satisfying.

Pistachio cake with baklava and rabri frosting Recipe

Pistachio cake with baklava and rabri frosting is one of the most well liked of current trending foods on earth. It's easy, it's quick, it tastes delicious. It is appreciated by millions every day. They are fine and they look fantastic. Pistachio cake with baklava and rabri frosting is something which I have loved my entire life.

Pistachio cake with baklava and rabri frosting is one of the most favored of recent trending meals in the world. It is easy, it is fast, it tastes yummy. It is appreciated by millions every day. Pistachio cake with baklava and rabri frosting is something which I've loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook pistachio cake with baklava and rabri frosting using 39 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Pistachio cake with baklava and rabri frosting:

1. Make ready of Pistachio cake.
2. Make ready of cake flour.
3. Make ready of baking soda.
4. Take of salt.
5. Get of baking powder.
6. Take of butter.
7. Make ready of sugar.
8. Get of pistachio nuts grinded with a pinch of green colour and sugar.
9. Make ready of of milk.
10. Prepare of curd.
11. Get of vanilla essence.
12. Take of green colour.
13. Prepare of Rabri (instant).
14. Get of paneer.
15. Get of milk.
16. Prepare of DRY FRUITS powder.
17. Take of saffron strings.
18. Take of cardamom powder.
19. Prepare of cornflour.
20. Take of yellow food colour.
21. Prepare of CONDENSED milk.
22. Take of Frosting.
23. Get of whip cream.
24. Make ready of saffron.
25. Take of cardamom.
26. Make ready of yellow food colour.
27. Get of icing sugar.
28. Take of rabri(which we prepared.
29. Take of Baklava.
30. Make ready of filo pastry.
31. Prepare of mixed nuts grinded.
32. Take of melted butter.
33. Take of Sugar syrup.
34. Get of water.
35. Take of rose essence.
36. Take of honey.
37. Prepare of sugar.
38. Make ready of lemon juice.
39. Take of orange juice.

Instructions to make Pistachio cake with baklava and rabri frosting:

1. Pistachio cake First seive all dry ingredients and mix the grinded pistachio Now take a bowl with butter,sugar and curd whisk it now mix the dry ingredients with the wet ingredients now add milk gradually and mix till batter is smooth lastly add in vanilla essence and green colour and mix well. lastly divide batter into 2 and bake 180° for 20 mins till nicely baked.
2. Instant rabri Take a vessel add in all the above ingredients of a rabri and boil till you get a thick consistency like a rabri.when done cool at room temperature.
3. Rabri frosting Whip cream with icing sugar then add in 1/3 cup of rabri and whisknow add in saffron,cardamom powder and 1 drop yellow colour and whisk.now rabri frosting is ready.
4. Baklava Take the same pan which we used to bake pistachio cake lined up 6 to 7 sheets of filo pastry brushing each with butter,when done add DRYFRUITS powder all over sheets apply butter to each. Now bake 180° for 20 minutes till its nice baked and crisp on top.Meanwhile prepare sugar syrup.
5. Sugar syrup Take vessel with above sugar syrup ingredients and boil till you get 1 string consistency and as you remove hot baked baklava pour our warm 1/3 cup sugar syrup all over the baklava..
6. Assembling the cake First brush the cake layer with sugar syrup decorate 1 layer with rabri frosting place the room temperature baklava on rabri icing put the last layer of pistachio cake,6brush it with sugar syrup Decorate with rabri frosting,flowers,some pistachio powder and lastly with some fresh fruits..

So that is going to wrap it up with this distinctive dish pistachio cake with baklava and rabri frosting recipe. Thank you very much for your time. I'm confident that you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.

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