Recipe of Perfect Burger bun
Hello, I'm Denise. Today, I'm gonna show you how to prepare burger bun recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I'm gonna make it a bit tastier. This will be really delicious. Not to mention, it's super satisfying.
Burger bun Recipe
Burger bun is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It is simple, it is quick, it tastes yummy. They are fine and they look fantastic. Burger bun is something which I've loved my entire life.
Burger bun is one of the most favored of recent trending meals on earth. It's simple, it is fast, it tastes yummy. It's appreciated by millions daily. They're nice and they look fantastic. Burger bun is something that I've loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook burger bun using 7 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Burger bun:
- Get 2 Cups of gluten free flour.
- Get 16 g of bread yeast.
- Take 200 ml of milk.
- Take 2 Tbsp of sugar.
- Take 1 Tbsp of salt.
- Take 1 of Egg.
- Take 50 g of Butter.
Steps to make Burger bun:
- In a large bowl mix the butter un room temperature with the sugar, the salt, the egg and the milk with yeast (previously mixed) once all the liquid ingredients are well combined mix the flour..
- Spread the mass until get a soft and not sticky dough. Let the dough rest for 2h to grow the volume. After the time split the dough in four pices and put it in a oven pan. Let the dough pieces rest for 30 min covered with a paper..
- Push the doughs and bake it for 20 min at 200 °C. Enjoy it.
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