Recipe of Quick Apple-walnut breakfast cake

Apple-walnut breakfast cake.

Hi, I'm Crystal. Today, we're going to prepare apple-walnut breakfast cake recipe. Never skip today's recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it's super satisfying.

Apple-walnut breakfast cake Recipe

Apple-walnut breakfast cake is one of the most popular of current trending meals in the world. It's simple, it is fast, it tastes delicious. It is enjoyed by millions every day. Apple-walnut breakfast cake is something that I have loved my entire life. They're fine and they look fantastic.

Apple-walnut breakfast cake is one of the most popular of recent trending foods in the world. It is easy, it's quick, it tastes delicious. It's enjoyed by millions daily. Apple-walnut breakfast cake is something that I've loved my whole life. They're fine and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can cook apple-walnut breakfast cake using 15 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Apple-walnut breakfast cake:

1. Take 1/2 cup of whole oat flour.
2. Make ready 1/2 cup of all-purpose flour.
3. Get 1 cup of whole spelt flour.
4. Get 1/4 cup of ground chia seeds.
5. Prepare 1 tbsp of ground cinnamon.
6. Take 1 tsp of ground ginger.
7. Prepare 2 tsp of baking soda.
8. Take 1 cup of rolled oats.
9. Make ready 1 cup of plain greek yogurt.
10. Make ready 1 tbsp of vanilla extract.
11. Take 1 cup of maple syrup.
12. Prepare 4 of eggs.
13. Prepare 2 cup of chopped granny smith apples.
14. Make ready 1 cup of raisins.
15. Make ready 1 cup of chopped walnuts.

Steps to make Apple-walnut breakfast cake:

1. Mix flours, Chia seeds, spices, baking soda, and oats together in one bowl..
2. Mix yogurt, vanilla extract, eggs, and maple syrup in another bowl. Whisk until creamy and thick..
3. Stir chopped apples into wet ingredients..
4. Incorporate dry ingredients into wet ingredient mixture. Do not overmix..
5. Stir in raisins and walnuts, mix gently until incorporated. Do not overmix..
6. Pour batter into a buttered 9×11 cake pan. Batter will be fairly thick. Tap the pan a few times to spread the batter around in the pan..
7. Bake at 350 for 30 minutes. Let cool completely in pan before slicing..
8. .

So that's going to wrap this up for this distinctive dish apple-walnut breakfast cake recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.

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