Recipe of Speedy Flower-Themed Sushi Cake for Mother's Day and Special Occasions
Flower-Themed Sushi Cake for Mother's Day and Special Occasions.
Hi, I'm Betty. Today, I'm gonna show you how to prepare flower-themed sushi cake for mother's day and special occasions recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I will make it a bit tastier. This will be really delicious. Not to mention, it's super satisfying.
Flower-Themed Sushi Cake for Mother's Day and Special Occasions Recipe
Flower-Themed Sushi Cake for Mother's Day and Special Occasions is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It is simple, it's fast, it tastes delicious. Flower-Themed Sushi Cake for Mother's Day and Special Occasions is something that I've loved my entire life. They're nice and they look fantastic.
Flower-Themed Sushi Cake for Mother's Day and Special Occasions is one of the most popular of current trending meals on earth. It's enjoyed by millions daily. It is simple, it is quick, it tastes delicious. They are fine and they look wonderful. Flower-Themed Sushi Cake for Mother's Day and Special Occasions is something which I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can cook flower-themed sushi cake for mother's day and special occasions using 9 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Flower-Themed Sushi Cake for Mother's Day and Special Occasions:
- Take 540 ml of Sushi rice.
- Take 1 bag of Flavored Kampyo (dried gourd) for sushi.
- Take of - Decoration ingredients -.
- Prepare 1 of Egg.
- Take 1/3 of Cucumber.
- Make ready 1 of Salmon roe.
- Get 1 of Tuna (sashimi quality).
- Make ready 1 of Salmon.
- Prepare 1 of Snow peas.
Instructions to make Flower-Themed Sushi Cake for Mother's Day and Special Occasions:
- Make the kinshi-tamago (julienned omelet) with the egg. Finely chop the flavored kampyo and mix into the sushi rice..
- Lay a piece of plastic wrap in a cake pan. Firmly press the kinshi-tamago and sushi rice down into the cake pan. If you prefer, you can add cucumbers, shiso leaves, etc..
- Put a plate on top of the cake pan and flip it over. The base layer is finished. Using a smaller cake pan, repeat the process and carefully add the second layer on top of the base..
- For the second layer, omit the Kinshi-tamago. Instead, arrange sliced cucumbers and salmon roe on top..
- Thinly slice the salmon and tuna. Roll up 1 slice and add a few more slices around it to make salmon and tuna flowers..
- Decorate the base with the salmon and tuna flowers. Boil the snow peas in salted water. Cut into diagonal slices. Position them next to the flowers to imitate leaves..
- Spoon salmon roe between 2 flowers, and it's done..
So that is going to wrap it up for this exceptional dish flower-themed sushi cake for mother's day and special occasions recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let's cook!
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