Recipe of Ultimate Beetroot Halwa
Hi, I'm Erika. Today, I'm gonna show you how to make beetroot halwa recipe. Never skip today's recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit more unique. This will be really delicious. Not to mention, it's super satisfying.
Beetroot Halwa Recipe
Beetroot Halwa is one of the most popular of recent trending meals in the world. It's enjoyed by millions daily. It's simple, it's fast, it tastes delicious. They are nice and they look wonderful. Beetroot Halwa is something which I have loved my entire life.
Beetroot Halwa is one of the most favored of recent trending foods in the world. It's appreciated by millions daily. It's simple, it is quick, it tastes yummy. Beetroot Halwa is something that I have loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can have beetroot halwa using 8 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Beetroot Halwa:
- Make ready 2 cups of grated beetroot.
- Take 1 cup of sugar.
- Take 4 tbsp of ghee.
- Take 1/2 tsp of cardamom powder.
- Make ready 1/4 cup of milk.
- Make ready 10 of cashews.
- Get 10 of raisins.
- Get 1/4 cup of condensed milk(optional).
Steps to make Beetroot Halwa:
- Peel,grate the beetroot. Cook beetroot with 1/4 cup milk for 1 whistle in pressure cooker..
- In a pan, add 2 tbsp ghee, cashews, raisins and roast for 2 minutes. Keep it aside..
- In the same pan, add cooked beetroot and saute until the water is absorbed..
- Then add 1 cup sugar, cardamom powder and cook for 5-8 mins or until it thickens..
- Add roasted nuts, 1/4 condensed milk, 2 tbsp ghee and mix well..
- Now the tasty delicious Beetroot Halwa is ready to serve..
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