Recipe of Homemade Macchi Ka Meetha Saalan

Macchi Ka Meetha Saalan.

Hello, I'm Erika. Today, we're going to prepare macchi ka meetha saalan recipe. Never miss today's recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit tastier. This will be really delicious. Not to mention, it's super satisfying.

Macchi Ka Meetha Saalan Recipe

Macchi Ka Meetha Saalan is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It's easy, it is quick, it tastes delicious. They are fine and they look wonderful. Macchi Ka Meetha Saalan is something which I have loved my entire life.

Macchi Ka Meetha Saalan is one of the most favored of current trending foods on earth. It's easy, it's fast, it tastes delicious. It's enjoyed by millions daily. Macchi Ka Meetha Saalan is something that I've loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can have macchi ka meetha saalan using 14 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Macchi Ka Meetha Saalan:

1. Make ready For of Marination:.
2. Prepare 1 kg of King Fish pieces.
3. Get 1 tsp of Salt or to taste.
4. Make ready 2 tbsp of Red Chilli powder.
5. Take 1 tsp of Turmeric powder.
6. Make ready 1 tbsp of Cumin powder roasted.
7. Take 1 tbsp of Coriander powder roasted.
8. Get For of Curry:.
9. Prepare 3-4 of finely chopped Onions.
10. Take 3-4 of Green Chillies slit.
11. Prepare 1 tsp of Ginger garlic paste.
12. Take 2 Sprigs of Curry Leaves.
13. Get 1 tsp of Fish Masala.
14. Take 3 tbsp of Oil.

Instructions to make Macchi Ka Meetha Saalan:

1. Wash and rub Salt and the spices into the fish pieces really well. Keep aside until use. In a pan, heat Oil and add Currry Leaves. Fry Ginger garlic paste next and add the chopped Onions. Saute until translucent. Cook on a low heat with a lid on..
2. This Curry already has marinated Fish in it, so use of spices should be done accordingly. Please remember this important thing and proceed with the making of it as per one's choice and liking of spices mentioned above. You can increase or decrease accordingly..
3. Add all the spices and saute until the raw smell fades away and there is a lovely looking gravy that can be seen. Now add them to this gravy either raw or shallow fried. You can even deep fry if desired. It's yum whichever way you choose..
4. Cover and simmer for a few more minutes if using raw and marinated Fish. Otherwise just about a good 5-6 minutes are enough. Use some water about half a cup. After done, You can take it off the heat and serve it piping hot with simple boiled Rice and Daal. The gravy is usually semi thick in consistency. Garnish with chopped Coriander Leaves without fail..

So that is going to wrap it up with this exceptional dish macchi ka meetha saalan recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let's cook!

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