Recipe of Super Quick Aussie Beef Yakiniku BBQ Beef Pie
Aussie Beef Yakiniku BBQ Beef Pie.
Hi, I am Betty. Today, I will show you a way to make aussie beef yakiniku bbq beef pie recipe. Never skip today's recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it's super satisfying.
Aussie Beef Yakiniku BBQ Beef Pie Recipe
Aussie Beef Yakiniku BBQ Beef Pie is one of the most favored of current trending meals in the world. It's enjoyed by millions every day. It's simple, it is quick, it tastes delicious. Aussie Beef Yakiniku BBQ Beef Pie is something which I have loved my entire life. They're fine and they look wonderful.
Aussie Beef Yakiniku BBQ Beef Pie is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It is easy, it is fast, it tastes yummy. Aussie Beef Yakiniku BBQ Beef Pie is something that I have loved my entire life. They're nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can have aussie beef yakiniku bbq beef pie using 5 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Aussie Beef Yakiniku BBQ Beef Pie:
- Get 2 of sheets Frozen pie crust.
- Prepare 200 grams of Aussie beef (Yakiniku BBQ cut or thin cut).
- Get 1 of Yakiniku sauce (bottled).
- Take 1/4 of Onion.
- Take 1 of Egg yolk.
Steps to make Aussie Beef Yakiniku BBQ Beef Pie:
- Cut the onion into thin wedges and the beef into bite-sized pieces. Stir fry together in a pan, and season with Yakiniku sauce..
- Cut the frozen pie crust sheet in half and fold in the middle diagonally to make a triangle. Cut a line parallel to the edge about 1 cm from the top..
- Open the fold, fold each edge toward the opposite side and lightly push the matching edges to stick together..
- Put the filling in the middle, egg wash the pie crust, and bake in a 200°C oven for 20 minutes..
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