Recipe of Perfect Chocolate Eclair No Bake Cake

Chocolate Eclair No Bake Cake.

Chocolate Eclair No Bake Cake

Hello, I'm Jessica. Today, I'm gonna show you how to prepare chocolate eclair no bake cake recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it's super satisfying.

Chocolate Eclair No Bake Cake Recipe

Chocolate Eclair No Bake Cake is one of the most popular of current trending meals on earth. It's simple, it's fast, it tastes yummy. It's enjoyed by millions daily. They are fine and they look wonderful. Chocolate Eclair No Bake Cake is something which I've loved my whole life.

Chocolate Eclair No Bake Cake is one of the most popular of current trending foods in the world. It is simple, it is quick, it tastes yummy. It is appreciated by millions daily. They are fine and they look wonderful. Chocolate Eclair No Bake Cake is something which I've loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can cook chocolate eclair no bake cake using 8 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Chocolate Eclair No Bake Cake:

  1. Make ready of French vanilla pudding (instant).
  2. Take of honey graham crackers.
  3. Prepare of Milk.
  4. Get of Sugar.
  5. Make ready of unsweetened cocoa.
  6. Get of butter.
  7. Take of pure vanilla extract.
  8. Make ready of unthawed cool whip.

Steps to make Chocolate Eclair No Bake Cake:

  1. First I make chocolate frosting so it can cool before I add to the top layer...in a saucepan add 1 cup of white sugar, 1/3 cup of unsweetened cocoa powder, and 1/4 cup of milk to a boil on medium high heat once get to a boil remove from heat add two tablespoons of butter and 1 tablespoon of pure vanilla extract and mix together throughly and set aside to cool.
  2. In a baking dish add layer of graham crackers.
  3. In a bowl mix the 2 boxes of instant pudding, 1 cup of sweetened condensed milk, 2 cups of milk until set.
  4. Add whipped cream and blend for few minutes.
  5. Now add layer of the pudding mixture on top of graham crackers and add second layer of graham crackers.
  6. Top that with layer of crackers and second half of pudding mixture.
  7. Add another layer of crackers this time topping off with the chocolate frosting mixture.
  8. Let sit in fridge.. I do mine night before.
  9. At least 6 hrs later.. Yummy for your tummy!...
  10. FYI you can follow same rules but use 3 cups of milk (no condensed milk) for pudding mixture and use non instant pudding and put in freezer for yummy frozen treat.. Great on summer days! Makes ice cream texture!! My kids loved it !.. Messed up once didn't get instant and pudding texture was runny so put in freezer just to see and now make both when make .. Kids ask for it!.

So that is going to wrap this up for this exceptional dish chocolate eclair no bake cake recipe. Thanks so much for reading. I am sure that you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Let's cook!

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